மூலிகை : நீர்ப்பூசணிக்காய் neer poosanikai. Edible: Flowers, fruit, leaves, seed. Unripe fruit is boiled and eaten as vegetable. Ripe fruit is peeled and candied; used in pickles, curries and preserves
Bottle Ground
Borad Beans
Colocasia root
Cucumber
Gavar
Long Beans
Neer Poosanikkai
prawal